Excuse this section but I've got to include some Foodie Photography..

Breakfast of Hondurian champions: Pastelitos filled with chicken or beef and topped with a pickled onion and cabbage sauce. Bread dough or cornmeal mix dough. YUM. Fried plantains and rice and beans!

Tamale Man!

(will be using it in cookbook, so thought I'd start a lil collection here: !!)

Tamales are steamed in banana leaves....and then eaten by all aboard Blew Bayou!!

For some reaon, the cap'n has developed a sweet tooth........Swiss Apple Crumble with ice cream....made by Agnes, from Switzerland!